(3.) \( \frac{4}{5}-\frac{1}{2} \)
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Let's solve the problem step by step! First, we need a common denominator for the fractions \( \frac{4}{5} \) and \( \frac{1}{2} \). The least common multiple of 5 and 2 is 10. So, we can convert both fractions: \[ \frac{4}{5} = \frac{4 \times 2}{5 \times 2} = \frac{8}{10} \] \[ \frac{1}{2} = \frac{1 \times 5}{2 \times 5} = \frac{5}{10} \] Now, subtract the two fractions: \[ \frac{8}{10} - \frac{5}{10} = \frac{8 - 5}{10} = \frac{3}{10} \] Therefore, \( \frac{4}{5} - \frac{1}{2} = \frac{3}{10} \). Keep practicing those fractions, and you'll be a pro in no time! For an exciting twist on fractions, try baking! When measuring ingredients, fractions are everywhere. If a recipe calls for \( \frac{3}{4} \) of a cup of sugar, you can find out how many cups you need if you want to double the recipe. It's a delicious way to apply math skills in the kitchen. So next time you whip up a treat, think of fractions as your secret ingredient!