Q:
5. \( 3 \div \frac{1}{5}=\square \)
Q:
Estimate. Then find the actual product.
22. \( (0.6)(0.9)= \) ?
Estimate \( = \) ? Actual \( = \) ?
Estimate \( =1 \) Actual \( =0.054 \)
Estimate \( =2 \) Actual \( =0.54 \)
Estimate \( =1 \) Actual \( =0.54 \)
Estimate \( =2 \) Actual \( =0.054 \)
Q:
How do you write \( \mathbf{3 8 \%} \) as a fraction?
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Q:
aUESTION 2
simplify the following:
\( 2.1 \quad 5-3 \times 4 \)
\( 2.2 \quad 1 \frac{3}{4} \div \frac{7}{8} \)
\( 2.3 \quad \frac{1}{2} \times \frac{3}{7}+\frac{9}{28} \)
\( 2.4 \quad \sqrt{121} \)
Q:
How do you write \( \mathbf{0 . 5} \) as a percentage?
Write your answer using a percent sign (\%).
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Q:
QUESTION 2
Simplify the following:
\( 2.1 \quad 5-3 \times 4 \)
\( 2.2 \quad 1 \frac{3}{4} \div \frac{7}{8} \)
\( 2.3 \quad \frac{1}{2} \times \frac{3}{7}+\frac{9}{28} \)
\( 2.4 \sqrt{121} \)
Q:
How do you write \( \mathbf{6 0 \%} \) as a fraction?
Q:
How do you write \( \mathbf{8 0 \%} \) as a decimal?
Q:
\( \frac{1}{2} \times 4=\frac{1}{8} \)
4. If a dish of ice cream holds \( \frac{1}{4} \) pound, how many dishes
you get from a \( 4 \frac{1}{2} \)-pound carton of Dan's Ice Cream?
Q:
How do you write \( \frac{7}{25} \) as a percentage?
Write your answer using a percent sign (\%).
Submit
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