Bolton Perkins
07/31/2024 · Elementary School
23 Which of the following statements is TRUE about the methylene blue reduction test (MBRT) conducted for pasteurised milk samples? \( \begin{array}{ll}\text { (A) } \quad \text { Microbial load of milk samples can be determined quantitatively. } \\ \text { (B) } \quad \text { Decolourization of methylene blue is caused by the loss of electrons. } \\ \text { (C) A UV-Vis spectrophotometer is required to monitor the colour change. } \\ \text { (D) } \quad \text { Milk sample with longer reduction time is of better quality than sample with } \\ \text { shorter reduction time. }\end{array} \) CC)
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The true statement is (B) Decolourization of methylene blue is caused by the loss of electrons.
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