1.Where was the Maya civilization?

The Maya civilization thrived in what is now southeastern Mexico, particularly in the Yucatán Peninsula, as well as in parts of Guatemala, Belize, Honduras, and El Salvador. This vibrant culture flourished from around 250 AD to 900 AD during the Classic period, showcasing their advanced knowledge in agriculture, astronomy, and architectural design. With stunning city-states like Tikal and Palenque, the Maya left behind monumental ruins that continue to fascinate archaeologists and history enthusiasts alike!

The Maya were not just incredible builders and astronomers—they also had a deep connection with their environment. They developed sophisticated agricultural techniques such as raised-field farming and slash-and-burn agriculture. This relationship with nature allowed them to cultivate a variety of crops, including maize, beans, and squash, which were staples of their diet. Today, these principles continue to influence sustainable farming practices in the region!