Pregunta
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COOKING The amount of time it takes to cook a turkey increases with the weight of the turkey. It is recommended that you cook a \( 10-1 b \) turkey for 3 hours. An extra 12 minutes of cooking time is necessary for each additional pound of turkey. Is the cook time proportional to the weight of the turkey? Explain your reasoning.

Ask by Young Powers. in the United States
Feb 03,2025

Solución de tutoría real

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No, the cook time is not proportional to the weight of the turkey because a fixed base time is required, and additional time depends on the turkey's weight.

Solución

No, the cook time is **not** proportional to the weight of the turkey. Here's why: ### Understanding Proportionality In a **proportional relationship**, one quantity is a constant multiple of another. Mathematically, this means: \[ \text{Cook Time} = k \times \text{Weight} \] where \( k \) is a constant. In such a relationship, if you double the weight, the cook time also doubles. ### Given Situation - **Base Cook Time:** A turkey of a certain base weight (let's assume \( W_0 \)) takes **3 hours** to cook. - **Additional Time:** For each extra pound beyond \( W_0 \), you add **12 minutes**. This can be expressed as: \[ \text{Cook Time} = 3 \text{ hours} + 12 \text{ minutes} \times (\text{Weight} - W_0) \] ### Why It's Not Proportional - **Fixed Base Time:** The initial 3-hour cook time does not scale with the weight of the turkey. It's a fixed component regardless of the turkey's size. - **Additional Time is Proportional:** Only the extra time beyond the base weight increases proportionally with each additional pound. Because of the fixed base time, the overall relationship between cook time and weight includes both a constant and a variable component. This means the cook time increases linearly with weight but **not proportionally**. In other words, the ratio of cook time to weight isn't constant across different weights. ### Visual Representation Imagine plotting cook time against weight: - **Proportional Relationship:** A straight line through the origin (0,0). - **Given Scenario:** A straight line that starts at ( \( W_0 \), 3 hours ) and then increases linearly, which **does not** pass through the origin. ### Conclusion The presence of a fixed base cook time means that while cook time does increase with weight, it doesn't do so in a directly proportional manner. **Answer:** No. Because a fixed base time is required and additional time depends on weight, the cook time increases linearly but does not scale proportionally with the turkey’s weight.

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The Deep Dive

To determine if the cooking time is proportional to the weight of the turkey, let's break it down! For a \( 10 \, lb \) turkey, the cooking time is \( 3 \) hours, which is \( 180 \) minutes. You need to add \( 12 \) minutes for every additional pound. This means the cooking time \( T \) in minutes can be modeled by the equation: \[ T = 180 + 12(W - 10) \] where \( W \) is the weight of the turkey in pounds. If we simplify, we can see that every pound increases in a linear manner, but because of the initial 180 minutes, it doesn't go through the origin when plotted, indicating that the relationship is linear but not proportional. So, while the cooking time does increase with added weight, it's not a direct proportionality since there's a starting base time which remains constant regardless of weight. For the proportionality, it would mean the cooking time should start at zero when the weight is zero, which isn’t the case here! Cooking time has a fixed component plus a variable component based on weight.

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